- stuffed vegetables
- фаршированные овощи
English-Russian dictionary restaurant vocabulary. 2014.
English-Russian dictionary restaurant vocabulary. 2014.
Stuffed peppers — is a world famous dish which exists in different names and forms around the world.United StatesAmerican Stuffed peppers is an American cuisine dish which consists of cooked green bell peppers filled with meat, typically beef, along with… … Wikipedia
stuffed — [ stʌft ] adjective 1. ) INFORMAL someone who is stuffed has eaten until they feel full or sick: No more, thanks. I m stuffed. 2. ) a dead animal that is stuffed has been filled with a substance so that it looks alive a ) stuffed meat or… … Usage of the words and phrases in modern English
stuffed — UK [stʌft] / US adjective 1) informal someone who is stuffed has eaten until they feel full or ill No more, thanks. I m stuffed. 2) a dead animal that is stuffed has been filled with a substance so that it looks alive a) stuffed meat or… … English dictionary
stuffed — [stʌft] adj 1) full of things The drawer was stuffed with money.[/ex] 2) stuffed meat or vegetables have been filled with another type of food 3) informal having eaten until you are full or ill … Dictionary for writing and speaking English
brined vegetables — соленые овощи strained vegetables протертые овощи frozen vegetables замороженные овощи pickled vegetables маринованные овощи thawed vegetables размороженные овощи stuffed vegetables фаршированные овощи … English-Russian travelling dictionary
condimental vegetables — овощи приправы strained vegetables протертые овощи frozen vegetables замороженные овощи pickled vegetables маринованные овощи thawed vegetables размороженные овощи stuffed vegetables фаршированные овощи … English-Russian travelling dictionary
spicy vegetables — овощи приправы strained vegetables протертые овощи frozen vegetables замороженные овощи pickled vegetables маринованные овощи thawed vegetables размороженные овощи stuffed vegetables фаршированные овощи … English-Russian travelling dictionary
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… … Wikipedia
Dolma — is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best known is the grape leaf dolma. Common… … Wikipedia
Egyptian cuisine — Life in Egypt Culture Cuisine … Wikipedia